Depot notes
Description
Nakiri Messer Kisuke Aogami 170mm Honesuki Durch spezielle Wärmebehandlung erreicht Kanehide Durch spezielle Wärmebehandlung erreicht Kanehide eine Stahlhärte von HRC 61 Diese Messer lassen sich gut schärfen und sind in Sachen Härte mit den Stählen White#1 each individual knife is unique This knife is suitable for professional chefs and hobby chefs
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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